Maggi Sauerbraten (Pot Roast) Mix
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Maggi’s mix is top-of-the-line in flavor and you’ll enjoy the quick preparation time. Marinating is not necessary. You’ll simply need to add one pound of beef one tablespoon of oil for browning and 1 1/2 cups of water. We like to use beef tenderloin beef sirloin or venison. Cooking time is a short 60 to 90 minutes so you’ll want to start with a good tender cut of beef.
Maggi’s mix is top-of-the-line in flavor and you’ll enjoy the quick preparation time. Marinating is not necessary. You’ll simply need to add one pound of beef one tablespoon of oil for browning and 1 1/2 cups of water. We like to use beef tenderloin beef sirloin or venison. Cooking time is a short 60 to 90 minutes so you’ll want to start with a good tender cut of beef.