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Mardi Gras Milkshake

Ingredients:4 oz. Fistful of Bourbon4 oz. Coffee2. oz Milk4 cups Vanilla Bean - New Orleans Ice Cream Co. Beignets, chocolate syrup, whipped cream for garnish Directions: Brew coffee and set aside to cool. In a blender combine bourbon, coffee, milk and top with ice cream. Blend until smooth. Garnish your…

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Hot Toddy

Ingredients: 1½ oz TX Blended Whiskey 1 tablespoon honey ½ oz Langer's Lemonade 1 cup hot water Lemon wedge, cinnamon stick and star anise for garnish Directions: Combine Whiskey, honey, lemonade and hot water in a mug. Garnish with cinnamon stick or star anise. Enjoy and stay warm!

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Skinny Mojito

Ingredients: 4 mint leaves 1 large basil leaf 1 lime wedge 1.5 oz Ketel One Cucumber & Mint Vodka 3 oz White Rock soda water 1/2 tsp Blue Agave Nectar Directions: Squeeze lime wedge into rocks glass, muddle lime wedge with mint and basil leaves and then add in the…

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New Year’s French 75

Ingredients: 1 oz Abel Charlot Champagne 1 1/2 oz Hendrick's Gin 3/4 oz Langer's Lemonade 3/4 oz simple syrup Directions: Add gin, lemonade and simple syrup into a shaker with ice and shake well. Fine-strain into a Champagne flute and then top with Champagne. Garnish with lemon peel and enjoy!…

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