Campfire Margarita

Campfire Margarita

Ingredients:

Directions:

  1. Fill a glass with ice and add the rosemary and agave nectar to a cocktail shaker.
  2. Muddle the rosemary then add the tequila, grapefruit and lime juices, and ice to the shaker.
  3. Shake and strain into your glass. Garnish with a sprig and enjoy!

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Pinaberry Punch

Ingredients:

1 1/2 oz Mount Gay Rum
1/2 oz Grand Marnier
3/4 oz blackberry syrup
1/2 oz lime juice
1 oz pineapple juice

Directions:

Add ice to mixing glass. Pour in the rum, Grand Marnier, blackberry syrup, lime juice, and pineapple juice. Stir until mixture is cold. Strain cocktail over ice. Garnish with fresh mint, blackberries, and a slice of lime. Enjoy!

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