Search Results for: champagne
Vilmart & Cie Cuvee Grand Cellier Brut Champagne
Colour pale yellow with golden and green highlights.this wine develops a fine elegant and long-tasting mousse. Aromas on the first nose the wine reveals white flower aromas (honeysuckle lilac) citrus notes as well as fresh butter and cream. After airing as it is getting warmer this champagne exhales another spectrum of aromas. The wine reveals spicy notes of ginger lemongrass which were unsuspected until then. The palate is lively with a delicate effervescence. The beautiful quality of the acidi... Read More
Jeaunaux Robin Eclats De Meuliere Extra Brut
Description – the nv extra brut eclats de meulie`re opens in the glass with a gently reductive nose of smoky orchard fruit wheat toast and iodine. On the palate its medium to full-bodied bright and incisive with a ripe core of fruit underpinned by a tangy spine of acidity concluding with a saline mouthwatering finish. 90 pts wine advocate & 91 vin
Lanson Brut Rose Champagne 6 / Case
A base blend of 53% pinot noir 32% chardonnay and 15% pinot meunier with 6% of the final cuvee coming from red pinot noir. Different plots are vinified separately. No malolactic fermentation. The cuvee is comprised of lots from nine different vintages. Aged 30 months on the yeast followed by 6 months cellaring after disgorgement. Salmon-orange color and fully sparkling; dry medium-bodied with freshly balanced acidity and scant phenolics. Richer rounder but not at all heavy ros. Good medium weigh... Read More
Lanson Brut Rose Champagne 6 / Case
A base blend of 53% pinot noir 32% chardonnay and 15% pinot meunier with 6% of the final cuvee coming from red pinot noir. Different plots are vinified separately. No malolactic fermentation. The cuvee is comprised of lots from nine different vintages. Aged 30 months on the yeast followed by 6 months cellaring after disgorgement. Salmon-orange color and fully sparkling; dry medium-bodied with freshly balanced acidity and scant phenolics. Richer rounder but not at all heavy ros. Good medium weigh... Read More
Laurent Perrier Brut Rose Champagne 6 / Case
”this champagne is famous for its highly expressive bouquet which stems from the very careful preservation of the grape’s natural fresh red fruit aromas. It is one of the rare rose champagnes to be made using the maceration (skin contact) technique which gives it the extraordinary depth and freshness that has made it the benchmark for rose champagne around the world. Revered by winelovers for its flavours and by aesthetes for the beauty of its 16th century-style bottle the laurentper... Read More
Laurent Perrier Brut Rose Champagne 6 / Case
”this champagne is famous for its highly expressive bouquet which stems from the very careful preservation of the grape’s natural fresh red fruit aromas. It is one of the rare rose champagnes to be made using the maceration (skin contact) technique which gives it the extraordinary depth and freshness that has made it the benchmark for rose champagne around the world. Revered by winelovers for its flavours and by aesthetes for the beauty of its 16th century-style bottle the laurentper... Read More
Lanson Brut Black Label Champagne 6 / Case
A blend of 50% pinot noir 35% chardonnay and 15% pinot meunier with different plots are vinified separately. No malolactic fermentation. The cuvee is comprised of lots from nine different vintages. Aged 30 months on the yeast followed by 6 months cellaring after disgorgement. Yellow-straw color and fully sparkling; dry medium-bodied with fresh acidity and scant phenolics. Supple fresh but richer style champagne with some nice development. Richer and rounder in the mouth but finishes fresh. Offer... Read More
Pannier Extra Brut Champagne 6 / Case
Extra brut meaning that no dosage was added after the dis- gorgment of the sediment in the neck of the bottle allows the true character of the cuvee to emerge. Its savoir and freshness are revealed and the discreet bouquet with a pale gold tinted robe gives way to a mineral edged fruit tones perfect as an apertif and all things from the sea. Very good
Castelnau Brut Reserve Champagne
”this is the signature dish of the house of castelnau with its stand-out characteristic of long maturation. First impressions arouse the curiosity of the taster as they deliver a level of aromatic complexity rarely found in a non vintage brut. The strength of the toasty notes from the chardonnay recedes gradually to allow the sensation of spicy overtones of thyme and bay leaf to emerge. There are hints of white tobacco and dried flowers as well. Thanks to the presence of the reserve wines ... Read More
Castelnau Rose Champagne
The nose is subtle reminiscent of plump ripe wild eau-de-vie calling to mind the pinot’s essential delicate and yet nicely rounded with a finishing touch of contribution to a good rose. Crystalised fruit and a rich note of cherries in strawberries and sunwarmed plums. The palate is gentle
Camille Saves Carte Blanche Brut Premier Cru Champagne
”origin: 75% pinot noir from the grand cru terroirs of bouzy ambonnay mand tours-sur-marne. 25% chardonnay from the premier cru terroir of tauxieres. About 20 plots south of the montagne de reims with an average age of 35 years. Vinification: the grapes are hand-selected on the vine for optimum maturity. Gentle pressing to extract only the best first-run juices. The must is cold-clarified before undergoing a first thermoregulated fermentation at 18ºc without malolactic fermentation. T... Read More