Brandy Saint Louise

Rich burnt orange/mahogany color; with plenty of vibrant grape jam baked nectarine kiwi baked peach and danish pastry fragrances; the aroma opens up offering off-dry scents of lemon drop orange blossom almond and clove. Entry is supple silky gently sweet and fruit salad ripe with tangy background flavors of caramel and fresh honey from the hive; midpalate mirrors the entry phase featuring now a toasted orchard fruit flavor thats baked delicately spiced and caramelized. Finishes long ripe balanced and deeply satisfying. Applications in abundance for neat service in a tulip-shaped wine glass or in a classic brandy cocktail like the sidecar or vieux carr.