Leopold Bros New York Apple Whiskey
The best apple varieties are picked juiced and blended with our whiskey creating a supple and warm spirit. The apples oxidize in charred american oak barrels where notes of dried fruit apricots and raisins are developed. The spirit is naturally colored by the barrel and apple juice used and not by artificial coloring agents. Lastly it is bottled by hand to maintain the integrity of the tart apples and round caramel finish. 40% avb
The best apple varieties are picked juiced and blended with our whiskey creating a supple and warm spirit. The apples oxidize in charred american oak barrels where notes of dried fruit apricots and raisins are developed. The spirit is naturally colored by the barrel and apple juice used and not by artificial coloring agents. Lastly it is bottled by hand to maintain the integrity of the tart apples and round caramel finish. 40% avb