Carpineto Dogajolo Bianco

White ‘super-tuscan’ produced from estate grown vineyards planted after a careful study aimed at identifying the best environment for the production of this wine. The hillside dry-farmed vineyards are located within the chianciano and montepulciano (siena) property. Vinification: the hand harvested grapes are destemmed the juice is then cooled and left with the skins for a brief period of time. After pressing and settling the wine is fermented under temperature-controlled conditions. Finishing: the newly formed wine is immediately racked off filtered and kept at low temperatures. This maintains the fruity aromas in their freshest state and allows for a natural stabilization process. This wine has not been subject to clarifications or stabilization with chemical products. Color: straw yellow with green highlights. Bouquet: pleasantly fruity elegantly aromatic and harmonious. Flavor: medium body with agreable acidity and a dry pleasantly velvety soft finish. Gastronomy: exc