Gekkeikan Horin Junmai Daiginjo Sake
A combination of fresh spring water Yamada Nishiki rice (known as the ‘king of sake rice’) Gohyakumangoku rice milled to 50% and the skill of the sake master result in this classic example of a Fushimi style Junmai Daiginjo… Horin has a delicately fruity nose its subtle flavors are well-balanced and it is exceptionally smooth with a long clean finish. 16.6% ABV Style: Mild fruity aroma with delicate notes of over-ripe cantaloupe honeydew and honeysuckle. Round and smooth on the palate with a medium creamy body. Finishes long and smooth with a hint of pear. Pairing Notes: Horin’s delicate aromatics complement lightly seasoned appetizers salads lobster and mild fish dishes glazed pork fresh fruit and lighter style fare. Serving Suggestions: Horin is an ultra-premium sake and is best enjoyed chilled. Awards: *Highly Recommended 2008 World Wine Championships Award *Grand Gold Medal2006-2010 Monde Selection
A combination of fresh spring water Yamada Nishiki rice (known as the ‘king of sake rice’) Gohyakumangoku rice milled to 50% and the skill of the sake master result in this classic example of a Fushimi style Junmai Daiginjo… Horin has a delicately fruity nose its subtle flavors are well-balanced and it is exceptionally smooth with a long clean finish. 16.6% ABV Style: Mild fruity aroma with delicate notes of over-ripe cantaloupe honeydew and honeysuckle. Round and smooth on the palate with a medium creamy body. Finishes long and smooth with a hint of pear. Pairing Notes: Horin’s delicate aromatics complement lightly seasoned appetizers salads lobster and mild fish dishes glazed pork fresh fruit and lighter style fare. Serving Suggestions: Horin is an ultra-premium sake and is best enjoyed chilled. Awards: *Highly Recommended 2008 World Wine Championships Award *Grand Gold Medal2006-2010 Monde Selection