Lucas and Lewellen Santa Barbara County Sauvignon Blanc

$17.78 Each
The wine is a non-typical blend of 90% Sauvignon Blanc/10% Viognier that is fermented and aged for 6 months in stainless steel tanks without any malolactic. It has green straw color with good legs. The Blanc is dry and medium-light bodied with fresh acidity and scant phenolics. It has a fresh vivid and lively citrus dominance with some rich tree fruit. Focused and refreshing. Delicious. BearScore: 90+
The wine is a non-typical blend of 90% Sauvignon Blanc/10% Viognier that is fermented and aged for 6 months in stainless steel tanks without any malolactic. It has green straw color with good legs. The Blanc is dry and medium-light bodied with fresh acidity and scant phenolics. It has a fresh vivid and lively citrus dominance with some rich tree fruit. Focused and refreshing. Delicious. BearScore: 90+
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