Prime Solum Brokenrock Cabernet, 2014
$738.82 / case(12)
Prime solum: solum is a term from soil science which refers to the state of the evolution of soil at which it is best for plant growth. Prime solum means an optimal place for growing in this case the eastern hills of napa valley and world-class cabernet sauvignon! Vinification and aging: clusters gravity fed to de-stemmer. Whole berries hand and electronically-sorted and gravityfed into small (1-3 ton) closed-top fermenters. No whole clusters. Cold-soaked for 2 days followed by a hot fermentation. Cap managed by a combination of punch-downs and gentle pump-overs depending on the stage of fermentation. Tanks drained and pressed 18 days after dryness and barreled immediately. Malo-lactic fermentation in barrels. 33 months in frenchoak barrels — blend of 40% new 1- and 2-years. Winemaker notes: dark intense aromas – deep dark berry hints of cedar and cassis suggest a serious wine experience to come. Rich and savory layers of flavor combined with an elegant racy backbone to,,wine~us cabernet sauvignon~united states~~california~,2013,y,red,y 580,072653930001,1prime solum napa cabernet sauvignon [usa],750ml,,52. 62,568. 29,12,,n,a dense and focused red with a beautiful core of ripe fruit and dark chocolate undertones. Full and silky. Delicious finish. Better in 2018 but hard to wait.” – kevin obrien james suckling
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