2 oz. Tequila
1 oz. Agave Syrup
Sprig of Mint for Garnish
Add strawberry & syrup to glass & lightly muddle.
Fill glass half way with crushed ice & lightly churn.
Add layer of blackberries.
Pack the rest of the glass of crushed ice.
Top with Topo Chico.
Garnish with a mint sprig & enjoy!