
Rustichella Pasta • Orzo
$6.20 Each
$65.52
$74.40
Case of 12 - Save 12%
SINCE THE EARLY 1900’S RUSTICHELLA D ‘ABRUZZO HAS BEEN MAKING PASTA FROM TWO NATURAL INGREDIENTS: STONE GROUND DURUM FLOUR FROM HARD WINTER WHEAT AND PURE SPRING WATER. THE PASTA EXTRDED THROUGH HAND CARVED BRONZE DIES SOME OF WHICH DATE FROM THE 19TH CENTURY RESULTING IN A RUSTIC AND TEXTURED NOODLE. THIS AIR DRIED FOR A CRUCIAL 56 HOURS WHICH CREATES A DENSE FLAVORFUL PASTA THAT COOKS PERFECTLY AL DENTE. ORZO PRESENT ALMOST EVERWHERE IN ITALY RICE-SHAPED ORZO IS GREAT IN SOUPS AS A SIDE DISH OR IN PASTA SALADS.
SINCE THE EARLY 1900'S RUSTICHELLA D 'ABRUZZO HAS BEEN MAKING PASTA FROM TWO NATURAL INGREDIENTS: STONE GROUND DURUM FLOUR FROM HARD WINTER WHEAT AND PURE SPRING WATER. THE PASTA EXTRDED THROUGH HAND CARVED BRONZE DIES SOME OF WHICH DATE FROM THE 19TH CENTURY RESULTING IN A RUSTIC AND TEXTURED NOODLE. THIS AIR DRIED FOR A CRUCIAL 56 HOURS WHICH CREATES A DENSE FLAVORFUL PASTA THAT COOKS PERFECTLY AL DENTE. ORZO PRESENT ALMOST EVERWHERE IN ITALY RICE-SHAPED ORZO IS GREAT IN SOUPS AS A SIDE DISH OR IN PASTA SALADS.
Product Details
- SKU:
- 852608