Butter • D’isigny Demi-sel Salted Butter
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From normandy france this european-style butter is lightly salted and each log is wrapped in gold foil. It has an intense creamy flavor because it is made from 82% butterfat from matured cream of cow’s milk.
From normandy france this european-style butter is lightly salted and each log is wrapped in gold foil. It has an intense creamy flavor because it is made from 82% butterfat from matured cream of cow’s milk.