Monin Premium Vanilla Flavoring Syrup

Vanilla originated in mexico. Spanish conquistadors discovered the plant and named vainilla (spanish for little pod). Early attempts at cultivating vanilla outside of mexico failed but nowadays the the vanilla plant is cultivated in several tropical regions of the world with the preeminent region being madagascar. As natural vanilla is an expensive spice man made varieties of vanilla exist but none match the pure and delicate flavor of true natural vanilla. Only the best vanilla extract from madagascar vanilla beans is used to flavor monin vanilla syrup. This pure extract is what gives monin vanilla syrup the superior taste that makes the difference in your recipes. Perfect in coffee monin vanilla syrup is a delicate accent in a wide variety of applications from cocktails to cream sodas and culinary.