L’epicurien Confit • Apple Cider With Calvados
$6.94
Log In to Leave a Review | 0 Reviews
This slightly sweet confit (jelly) made with apple cider and Calvados (Normandy’s famous apple brandy) will do wonders on a refined cheese plate. It pairs beautifully with Camembert and Brie. L’picurien run by master jam maker Bernard Le Gulvout combines fruit quality traditional methods and creativity to make amazing jams confits and chutneys.
This slightly sweet confit (jelly) made with apple cider and Calvados (Normandy’s famous apple brandy) will do wonders on a refined cheese plate. It pairs beautifully with Camembert and Brie. L’picurien run by master jam maker Bernard Le Gulvout combines fruit quality traditional methods and creativity to make amazing jams confits and chutneys.