Averna Amaro Siciliano Liqueur

One sign that we are evolving as a society is america’s growing appreciation of things that taste bitter. A direct beneficiary of this trend is averna amaro siciliano an herbal liqueur famous worldwide for its delectably bitter flavor and prowess as a digestive and restorative. If you haven’t yet sampled this invigorating centuries-old aperitif you’re in for a treat. 32% abv produced since 1868 by fratelli averna of caltanissetta sicily averna amaro is made according to a closely guarded recipe originated by the friars at nearby convent of st. Spirito abbey. The production process is an exacting one that involves macerating grape spirits with an all-natural array of flowers roots herbs spices and dried citrus rinds. The liqueur is bottled at 32% alcohol by volume (64-proof). Averna amaro is a masterpiece. It has an opaque dark brown appearance a viscous body and captivating herbaceous bouquet comprised of fresh flora anise and bitter orange notes. The surgically balan