Argiolas Perdera Monica Di Sardegna

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$16.99 Each

Right side of Aisle 39, Section 12, Shelf E
750ML
SKU: 910950
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Soil: limestone-clayey structure soft slope good sun and wind exposure average rainfall about 550 mm/year. Climate: mediterranean mild winters limited rainfall very hot and windy summers. Vinification technique: fermentation at controlled temperature of 27-28 °c for 8-10 days with moderate extraction of phenolic substances. Development in concrete tanks and for a short period in small casks of french oak. Tasting notes: colour: intense ruby red with an undertone typical of monica. Nose: vinous intense characteristic. Palate: round final aftertaste almost tending to sweetness a typical feature of erect-shrub grown monica grapes. Storage: constant temperature 18 °c humidity 75% controlled light horizontal bottle. Serving: medium sized goblet temperature 16-18 °c. – argiolas

Soil: limestone-clayey structure soft slope good sun and wind exposure average rainfall about 550 mm/year. Climate: mediterranean mild winters limited rainfall very hot and windy summers. Vinification technique: fermentation at controlled temperature of 27-28 °c for 8-10 days with moderate extraction of phenolic substances. Development in concrete tanks and for a short period in small casks of french oak. Tasting notes: colour: intense ruby red with an undertone typical of monica. Nose: vinous intense characteristic. Palate: round final aftertaste almost tending to sweetness a typical feature of erect-shrub grown monica grapes. Storage: constant temperature 18 °c humidity 75% controlled light horizontal bottle. Serving: medium sized goblet temperature 16-18 °c. – argiolas

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