J. Mcclelland Cabernet Sauvignon – Napa Valley
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$36.83
82% cabernet 11% merlot and 7% petite verdot. Stainless steel fermentation 29 months in french oak barrels. Red-purple color with well formed legs; dry full-bodied with balanced acidity and medium-plus phenolics. Bigger but not too steakhouse-y cabernet with dark red and a bit of black fruit over notes of tobacco black pepper and bit of coffee grounds. Bigger less elegant style but still tasty. Bearscore: 92.
82% cabernet 11% merlot and 7% petite verdot. Stainless steel fermentation 29 months in french oak barrels. Red-purple color with well formed legs; dry full-bodied with balanced acidity and medium-plus phenolics. Bigger but not too steakhouse-y cabernet with dark red and a bit of black fruit over notes of tobacco black pepper and bit of coffee grounds. Bigger less elegant style but still tasty. Bearscore: 92.