Lieu Dit Cabernet Franc
$21.02
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”from multiple blocks in the star lane vineyard. The wine fermented retaining the whole cluster and once pressed is then transferred to neutral barrels for the winter. Once malolactic fermentation is complete we quickly rack the wine back to tank and bottle to retain the natural co2 present in the wine to keep it fresh.” – lieu dit
”from multiple blocks in the star lane vineyard. The wine fermented retaining the whole cluster and once pressed is then transferred to neutral barrels for the winter. Once malolactic fermentation is complete we quickly rack the wine back to tank and bottle to retain the natural co2 present in the wine to keep it fresh.” – lieu dit