Louis Latour Macon Villages Chameroy

The Vine Average vine age 30 years Soil Clay and limestone Average yield 50 hl/ha Harvest Mechanical Vinification & Ageing Fermentation: Traditional in stainless steel vats temperature controlled with complete malolactic fermentation Ageing: 8 to 10 months ageing in stainless steel vats Description Maison Louis Latour in keeping with its traditional preoccupation with quality purchases grapes from competent growers with holdings in the most esteemed vineyards in the Macon-Villages zone. The wine is bottled during the following Spring at the ‘Clos Chameroy’ in the outskirts of Beaune. In this way Macon-Villages Chameroy represents the epitome of classical white Burgundy reflecting the fusion between the noble Chardonnay grape and the calciferous terrain of the area. It possesses a fresh creamy bouquet which prepares the palate for the suave billowing aftertaste. Wine Tasting Tasting Note: Our Macon Villages Chameroy 2015 unveils a beautiful pale gold color.The nose