Pulenta Estate Gran Xi Cabernet Franc

Our Philosophy Making a great wine is an act of generosity always considering the one who wll taste ir. Ourmission is to produce limited series of great wine proudly made in Argentina. Vinification . Manual selection of bunches and grapes at the winery. . 48 hs of cold maceration at 8ºC and complete maceration for 21 days. . Fermentation in small stainless steel tanks roll fermentors and oak barrels. . Spontaneous malolactic fermentation in barrels. . 18 months aging in new French oak barrels. Tasting Notes Deep ruby in color with an intense aroma of roasted pepper eucalyptus and spice. Its entrance on the palate is sweet and smooth due to the presence of round and ripe tannins. The wine is aged in new French oak barrels for 18 months giving the wine an elegant and long finish. – Pulenta Estate