Roscato Bianco Dolce Chardonnay

”Roscato is a collection of irresistible delicately sweet frizzante wines from the northern Italian region of Lombardy. Made from a blend of Moscato and Chardonnay Roscato Bianco Dolce makes a wonderful aperitif and is also incredibly food-friendly. Roscato seamlessly combines a long-held grape growing tradition with the flair of modern winemaking techniques and style. The result is a wine of enticing character that perfectly meets the surging demand for sweet slightly sparkling wines. With a low alcohol of 8% and a touch of sparkle to flawlessly balance the sweetness Roscato is the ideal complement for today’s cuisine. Enjoy it with white meats classic Italian dishes spicy foods and more. PRODUCTION TECHNIQUES Each variety is harvested and vinified separately allowing the grapes to reach perfect ripeness. Following de-stemming the must is macerated with the skins allowing it to retain maximum fragrance. The must is kept at a low temperature until fermentation at which