St. Michael Eppan Pinot Bianco

”Eye: Golden yellow with glints of green Nose: Soft aromas of apple melon and vanilla Mouth: Velvety fresh and elegant concentrated Pinot blanc has formed part of the premium Sanct Valentin line since 2001. Minimum yield from carefully selected vineyards speak to the fact that a lively powerful top wine is pressed from the long underrated grape. Aged in wood it is captivating as a result of its power and richness on the one hand and because of its clarity and mineral finesse on the other. Its longevity is a compliment to its extraordinary quality. Area of Cultivation Sites: Selected vineyards in Eppan/Berg (450-600 m) Exposure: South-southeast Soil: Limestone gravel with clay Training System: Guyot Harvest 2015: from the end of september to early ocotober; harvest and selection of grapes by hand Vinification Fermentation malolactic fermentation and development of a portion (50%) on the lees in barrique-tonneaux. The remainder is vinified in large oak barrels. After near