Koloa Hawaiian Rum • Gold

Kōloa Gold Rum is made from pure cane sugar distilled in an impressive vintage 1 210 gallon steam-powered copper pot still and cut with filtered water from the ancient Mount Waiʻaleʻale. A vibrant golden hued rum with a wonderful and surprisingly deep viscosity on the glass. Shimmering light golden legs run slowly and deliberately down the inside of the glass. Initially starts off a rich caramel with wafts of butter toffee light hints of amaretto and freshly roasted macadamia nuts. This soft candy-like gold rum presents itself boldly with no pretenses other than being a good-tasting gold rum. The mouth feel is viscous with an upfront caramel blast that finishes with vanilla light macadamia nut brittle and toasted almond. Distilled blended and bottled by Kōloa Rum Company Kalaheo Kauaʻi Hawaiʻi 40% ABV/80 Proof.