Frozen Espresso Martini

Ingredients:
- Serves 4
- 8 oz Dripping Springs Vodka
- 8 oz Kahlúa
- 6 oz milk (optional)
- 2 cups of ice
Directions:
- Combine frozen espresso cubes, vodka, and Kahlúa into a blender.
- Top with milk if desired and blend for 30 seconds.
- Pour into a chilled glass and garnish with coffee beans


