Pumpkin Apple Punch

Photo of Pumpkin Apple Punch

Ingredients:

  • 3 oz Brother’s Bond Bourbon
  • 2 Tbsp Caramel Sauce
  • 3 Tbsp Pumpkin Purée
  • 8 oz Apple cider

Directions:

  1. Pour 3 tablespoons of Caramel Sauce onto a small plate.
  2. In a cocktail shaker combine the pumpkin purée, bourbon, and apple cider and shake.
  3. Dip the rims of your glasses into the caramel sauce and serve over ice.