Skull Sipper
Ingredients:
- 11 oz. Devil's Grin Gin
- 5 oz. Italicus
- 17 oz. Q Mixers Sparkling Grapefruit
- 2 oz. Maple syrup
- Top with Cava
- Drizzle of cherry syrup
- Garnish with Maraschino cherries
Directions:
- Add ice into pitcher, combine gin, Italicus, Sparkling Grapefruit, maple syrup, and cherry syrup.
- Stir well and top with Cava.
- Garnish with Maraschino cherries & cherry syrup.
