Search Results for: Pinot Noir

Concha Y Toro Pinot Noir Casillero Del Diablo

AGEING Aged in oak barrels. COLOUR Light and young rubi color. NOSE Complex aromas of strawberries and raspberries and notes of toasted French oak. PALATE A medium full body Pinot Noir with good structure and a long lingering finish. FOOD PAIRING Great with chicken pork vegetarian dishes or even a gusty fish dish. – Concha y Toro

Cloudy Bay Pinot Noir 6 / Case (New Zealand)

Carefully selected sites located within the southern Wairau Valley including our Mustang and Barracks vineyards Nose Subtle rose notes bloom in the background together with sweet spice. Palate Taut in structure with supple tannin and crunchy acidity. The complexity builds upon tasting with earthen notes of graphite smoke and toasty oak characters Tim Heath Senior Winemaker Layered with all the intrigue of bright red fruit heady spice and silky structure the Cloudy Bay Pinot Noir 2015 is as conce... Read More

Bacio Di Luna Pinot Noir Rose 6 / Case

Vinification the pinot spumante rose brut is a cuvee composed of pinot blanc and pinot noir. The grapes are softly pressed to obtain the must. Fermentation takes place in stainless steel tanks at controlled temperature of 16°-18° and thanks to the action of the yeasts sugar are transformed in alcohol and other substances that give the characteristic aroma to the wine. When fermentation is over followed by stabilization and second fermentation the charmat method is carried out. Descriptio... Read More

Bacio Di Luna Pinot Noir Rose 6 / Case

Vinification the pinot spumante rose brut is a cuvee composed of pinot blanc and pinot noir. The grapes are softly pressed to obtain the must. Fermentation takes place in stainless steel tanks at controlled temperature of 16°-18° and thanks to the action of the yeasts sugar are transformed in alcohol and other substances that give the characteristic aroma to the wine. When fermentation is over followed by stabilization and second fermentation the charmat method is carried out. Descriptio... Read More

Domaine Chandon Blanc De Noirs Methode Traditionelle Pinot Noir

Since 1974 Chandon has been an American pioneer of Blanc de Noirs style which uses the red grape varieties Pinot Noir and Pinot Meunier to make a white wine. This fruit-driven and full-flavored blend has become one of our most popular sparkling wines. Vineyards We source grapes from multiple cool-climate sites to maintain our French heritage by using traditional Champagne varieties Chardonnay Pinot Noir and Pinot Meunier in its cuvees. Vintage Conditions Chandon non-vintage sparkling wines are m... Read More

Alexandre Bonnet Perle Rosee Brut Champagne Rose Pinot Noir

Character of the wine: sweet and sensible delightful and light this rose champagne is remarkable and does not go unnoticed. Its intense pink color is completed with purple highlights. Its nose is complex with red berry aromas notably raspberry and blackcurrant. The same tastes reveal a fresh and long-lasting champagne on the palate. Food and wine pairing: here are some food suggestions to pair with our perle rosee vintage: turf food: roasted guinea fowl with figs fromage frais in its draining ba... Read More