Combier Pamplemouse Rose Liqueur 6 / Case

Jean-baptiste combier’s fruit liqueurs are the beautiful culmination of a maceration process that lasts for up to four months capturing the peak of fragrance for these delicious infusions. Following maceration and a slight press and sugar to reduce alcohol content the final product is as natural as the original fruits themselves. 16% abv creme de pamplemousse rose is a blend of red grapefruit and neutral alcohol the result of which is a light refreshing flavor emblematic of the ripest of grapefruits. Combier pamplemousse is best enjoyed in cocktails combined with soda water or added to your favorite sparkling white wine.