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Mezcal Vago
Mezcal Vago Madre Cuixe De Emigdio Jarquin Ramirez
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This expression may best represent Emigdio Jarqun's style. Native to the Miahuatln valley Madrecuishe (Agave A. karwinskii) typically matures in 15 to 18 years. Emigdio's hands produce extraordinary mezcals with a beautiful tension between mineral saline notes and cooked agave aromas. Madrecuixe is best served neat in a copita.
Product Details
- TypeMezcal
- RegionMEXICO
- BrandMezcal Vago
- SKU294860
Receive an additional 5% discount in-store for cash payment. Prices and vintages subject to change. Prices shown are for this location only and can vary by location. Photos are for display purposes only and may not reflect the actual product.