D`aristi Xtabentun Honey Liqueur

The xtabtenun is a drink of the yucatan region dating back to the time of the ancient maya. Their name comes from the flower xtabtenun which only grows in yucatan. The flower nectar honey and anise are the main ingredients for this liqueur. Perfect served alone cold or in coffee. 30% abv vibrant yellow with a bright greenish hue. Concentrated anisette from beginning to end; finishes with a thick rich honey. Chocolaty and warm with a minty middle. A well-made well-balanced product. Great with espresso or cappuccino. D’aristi xtabentun is a distinctive mayan liqueur made in mexico’s yucatan peninsula and hard to find elsewhere. Named for the small flowers from which local bees derive their nectar xtabentun is blended from rum fermented honey and anise. Most often enjoyed straight this comforting yet refreshing spirit is also delicious in coffee or mixed with tequila and lime juice.