Angulo Innocenti Unisono

”tasting notes: the unisono 2012 is a blend of 36% malbec 26% cabernet franc 23% cabernet sauvignon and 15% syrah. It has an impressive bouquet rich and generous with scents of dark plum boysenberry fresh dates and a smear of dark chocolate. The palate is full-bodied with a supple luscious entry. It has a gloriously seductive velvety texture and the rounded supple finish is a delight. Vineyard: climate: cool sunny days and cold mountain nights. Soil: special parts (micro lots) very poor sandy soils with lots of round calcareous rocks. Irrigation system: drip irrigation (stress water – yields very low). Harvest: manually harvested in small plastic bins of 18 – 20 kilograms. Winemaking: fermentation: stainless steel tanks and concrete vats at 29°c. Indigenous yeasts. Malbec and cabernet franc are co-fermented in order to achieve a more seamless integration of their aroma flavor and textural profiles. The syrah was also co-fermented with 0 5% of viognier in orde