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El Conde Eco Farm "valle Alto Red"(New Name)
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Hand-picked and fermented in temperature-controlled stainless steel (28C) it was macerated for 18 days and then aged in 70% French and 30% American 225-litre oak barrels for 12 months. After the bottling this wine was aged for at least 3 additional months before release. Tasting notes: 15% Cabernet Sauvignon and 85% Syrah. Bright red color with complex aromas such as dark cherry spice and vanilla. The elegance of Syrah and the strength of Cabernet blend to create this rich textured wine. Estate Bottled
Product Details
- TypeChile Wines
- RegionCHILE • Aconcagua Valley
- SKU865266
Receive an additional 5% discount in-store for cash payment. Prices and vintages subject to change. Prices shown are for this location only and can vary by location. Photos are for display purposes only and may not reflect the actual product.
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