Gloria Ferrer Pinot Noir Carneros Estate
$15.76
The nose is greeted with intense deep black fruit spice box and bramble. The mouth is full silky and loaded with concentrated blackberry and black cherry with spice and some forest floor. There is just enough sweet oak to support the fruit and the acidity is bright enough to hold it all together. The finish is full and long bringing you back for another taste. Pinot noir can be paired with a variety of foods from seared duck breast to grilled lamb to roasted carrots beets or carmelized onions. Tight-grained tannins wrap around full-bodied earthiness and fruit while a mixture of strawberry and cherry is met by bay and a hint of mint. Bright lively acidity adds to the experience which succeeds in length and depth.- wine enthusiast (june 2017) – gloria ferrer
The nose is greeted with intense deep black fruit spice box and bramble. The mouth is full silky and loaded with concentrated blackberry and black cherry with spice and some forest floor. There is just enough sweet oak to support the fruit and the acidity is bright enough to hold it all together. The finish is full and long bringing you back for another taste. Pinot noir can be paired with a variety of foods from seared duck breast to grilled lamb to roasted carrots beets or carmelized onions. Tight-grained tannins wrap around full-bodied earthiness and fruit while a mixture of strawberry and cherry is met by bay and a hint of mint. Bright lively acidity adds to the experience which succeeds in length and depth.- wine enthusiast (june 2017) – gloria ferrer