Inama Vin Soave Soave Classico

Zoom to enlarge the Inama Vin Soave Soave Classico

$12.62 Each

Right side of Aisle 40, Section 03, Shelf C
750ML
SKU: 080290010001
Origin: ITALY
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Enology: destalking and crushing. Skin contact for 4 – 12 hours followed by pressing. Cold settling for 12 – 24 hours at cold temperature. Fermentation in stainless steel vats followed by malolactic fermentation. Racking and maturation in stainless steel for about 8 months. Impressions: light yellow colour. Elegant nose of sweet field flowers: camomile elder ower iris. Mineral on the palate with sweet almond on the finish. Recommended combination: risotto and white fish raw fish salads. – inama

Enology: destalking and crushing. Skin contact for 4 – 12 hours followed by pressing. Cold settling for 12 – 24 hours at cold temperature. Fermentation in stainless steel vats followed by malolactic fermentation. Racking and maturation in stainless steel for about 8 months. Impressions: light yellow colour. Elegant nose of sweet field flowers: camomile elder ower iris. Mineral on the palate with sweet almond on the finish. Recommended combination: risotto and white fish raw fish salads. – inama

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