Vina Indomita Gran Reserva Carmenere

Vineyard maipo costa valley a fabulous spot where the warmth of summer is in the right measure. Here the abundant sun and the pleasant temperatures are cooled down by a constant breeze and cold nights. The vineyard dates from 1999. This carmenere grows on rolling granitic soil that is drio irrigated from a nearby reservoir. The vines have been planted at medium density using a vsp system with low yields (5 000 to 6 000 kg/ha). The partially shaded canopy helps to obtain a nice tannic ripeness without vegetal notes. Vinification classic fermentation at 28-29ºc w/ regular pumping over and racking based on tasting. Post fermentation maceration for 1 to 7 days. Tasting notes bright red and black color. A ripe and complex wine brimming with spices like clove vanilla and black pepper and fruit notes of plum figs and fruit jam. Interesting aromas of hummus truffles and dry leaves. The mouth is smooth elegant and flavorful with balanced wood and fat silky tannins that are