Jean Baptiste Adam Gewurztraminer Reserve

$22.99

Each

$248.34

Case of 12 - Save 10%

Right side of Aisle 46, Section 01, Shelf C
750ML
SKU: 073165218203
Origin: FRANCE

”in may 2014 jean-baptiste adam and his family celebrated the 400th anniversary of their family being grape growers and winemakers in ammerschwihr alsace france. Jean-baptiste’s daughter laure is the 15th generation to participate in the family wine business. Through the centuries family members have been leaders in their community. Now jeanbaptiste can count himself among the leaders of biodynamic farming in alsace. Jean-baptiste adam produces wines of elegance balance minerality and longevity. The wine vineyard profile reserve wines are made after a rigorous selection of the grapes produced on the hills of ammerschwihr and the surrounding village. Patienly matured in our storage cellars they express with finesse the singular fruit of each of the alsatian grape varieties. With a good length in the mouth these are gastronomic wines selected for their personality. Harvest notes harvest time: mid-september number of bottles produced: about 40 000 fermentation container: s

”in may 2014 jean-baptiste adam and his family celebrated the 400th anniversary of their family being grape growers and winemakers in ammerschwihr alsace france. Jean-baptiste’s daughter laure is the 15th generation to participate in the family wine business. Through the centuries family members have been leaders in their community. Now jeanbaptiste can count himself among the leaders of biodynamic farming in alsace. Jean-baptiste adam produces wines of elegance balance minerality and longevity. The wine vineyard profile reserve wines are made after a rigorous selection of the grapes produced on the hills of ammerschwihr and the surrounding village. Patienly matured in our storage cellars they express with finesse the singular fruit of each of the alsatian grape varieties. With a good length in the mouth these are gastronomic wines selected for their personality. Harvest notes harvest time: mid-september number of bottles produced: about 40 000 fermentation container: s

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