Kopke 20yr Tawny Port (Special Order)

''If time is marked by special moments the history of Kopke falls in exceptional years. These are years' worth preserving in memory to be revived and celebrated any time. When we recover years of history we're recreating another: the average age determines the age at which these Kopke wines are cataloged. Vinification Harvested by hand at the best moment our grapes are destemmed crushed and vinified in accordance with a process that relies on careful maceration with extraction of color tannins and aromas complemented by permanent pumping during fermentation. This process takes place in vats at a controlled temperature between 28-30ºC until reaching the desired Baume degree. At this stage it proceeds to the addition of grape brandy (fortification). The result is a high quality blended wine from several harvests that will aged in casks for a long period of time: 10 20 30 and 40 Years Old. Tasting Notes Delicate orange-greenish coloured. Its splendid bouquet is a comp