Pound Cake Chardonnay

It takes four simple ingredients to pull off this classic american confection: flour eggs sugar& our favorite butter! Inspired by these time-honored flavors poundcake chardonnay is just what youd expect & more! Its nose tells of exotic tropical fruit from silken bruled banana to ripe pineapple piqued with splashes of citrus and crunchy coconut. On the tongue creamy buttery melt-in-your mouth richness meets with measure of oak-aging for a luxurious & lingering finish of vanilla & marshmallow that subside into delicate mineral undertones. Everybody loves pound cake!