Bodegas Lan Reserva Rioja

”WINEMAKING: Fermented in temperature controlled stainless steel tanks temperature of the fermentation 28º – 30º C. 3 weeks maceration with constant pumping over in order to develop fruit and colour. AGEING: In hybrid barrels (American oak staves and French oak heads) for at least 16 months followed by 24 months in bottle. TASTING NOTES: Bright deep garnet colour. Aromas of red fruits blended with notes of vanilla and spices. The mouth is structured fleshy and filling. SERV... Read More

Vina Real Crianza (Magnum) Rioja

In 1920 the first vina real wines were launched. These wines were produced from grapes grown around elciego in the heart of the rioja alavesa province. These vineyards to this day are still controlled by vina real and continue to border the ‘camino real’ or ‘royal drive’; hence the origin of the vina real name. The vina real wines are modern in structure balanced and elegant with a potential for very long ageing in bottle this last being the main characteristic of the rio... Read More