Prosecco is one of the most famous and appreciated Italian wines in the world due to its great pleasantness and versatility. If you don’t know much about Prosecco, you will after this article! Prosecco's Bubbly History Prosecco is made from a blend of grapes that must be at least 85% glera, with the rest being local and international varieties including verdiso, bianchetta trevigiana, perera, chardonnay, pinot bianco, pinot grigio and pinot noir. The Glera grape is thought to be of Slovenian origin and was probably cultivated in the vineyards of the Italian village of “Prosecco” in Trieste which shares a
Spec’sology Blog - Prosecco
Ready. Set. Prosecco!
Prosecco is Italy’s most famous sparkling wine. Known for its aromas and flavors of white spring flowers, citrus fruits, green apples and pears. They are balanced with lively acidity and an elegant mousse. People are often confused by the differences between Prosecco and Champagne, as they’re both sparkling wines from Europe. What Is The Difference Between Champagne & Prosecco? Champagne is only made in the Champagne region of France and is produced using Chardonnay, Pinot Noir and Pinot Meunier grapes. Because Champagne ages longer on the lees (leftover sediment in the barrels), the flavor often resembles cheese rinds. In finer

