Just saying the words “shish kabob” is super fun. Serving them to satisfy summer appetites is even more so! First part of the fun is planning the ingredients to thread on your skewers. Colorful veggies like bell peppers, zucchini, cherry tomatoes and purple onions create an eye-pleasing presentation.
Easy prep and easily grilled, kabobs are a deliciously complete dinner—just add a side of couscous or rice and pair it with a refreshing beverage from Spec’s! As for the beverage to complement a kabob, a crisp refreshing lager is one classic choice. Spec’s also recommends serving certain types of wines to really enhance the different flavors of the meats.
Shrimp, Scallops – Chardonnay, Pinot Grigio
Chicken – Sauvignon Blanc, Pinot Grigio
Pork – Beaujolais, Pinot Noir
Lamb – Shiraz, Malbec
Steak – Cabernet, Barolo
Come in, visit with one of our wine experts, and you’ll depart with the perfect wine find!