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Explore this month’s featured wines, with selections from California.
Perfectly paired and ready for savoring!

Deloach

Central Coast Chardonnay

Deloach

This crisp Chardonnay comes from the Delta region, where the cooling influence of the Sacramento River helps preserve the variety’s natural acidity. Inviting aromas of grapefruit, lemon, and orange mingle with subtle notes of vanilla and toasted oak. The palate is smooth and layered, revealing flavors of crisp orchard fruit and lemon cream. A lively acidity brings freshness and balance to the wine's silky texture. The finish is clean, elegant, and pleasantly lingering. Approachable yet refined, it's a wine that shines on any occasion.

Origins: United States
Region:Central Coast, California
Grapes:Chardonnay
Aroma:Grapefruit, Lemon, Orange Peel
Taste:Green Apple, Pear, Minerality
ABV:13.5%
Pairs With:
Pizza, Pasta, Fried Chicken

Pars

Chardonnay

Pars

Fresh and elegant, Pars Chardonnay offers a vibrant expression of ripe fruit and subtle complexity. Aromas of crisp apple, pear, and citrus blossom are complemented by delicate notes of vanilla and a hint of toasted almond. The palate is smooth and inviting, revealing flavors of baked golden apple, white peach, and lemon zest with a touch of creamy richness. Bright acidity keeps the wine lively and refreshing, creating a harmonious balance between fruit and texture. The finish is clean and graceful, with lingering notes of orchard fruit and gentle minerality. An excellent pairing for a variety of light dishes, Pars Chardonnay is a versatile wine that shines at both casual meals and special occasions.

Origins: United States
Region:Sonoma, California
Grapes:Chardonnay
Aroma:Pear, Golden Apple, Vanilla
Taste:Baked Apple, Tropical Fruit, Butter
ABV:14.8%
Pairs With:
Creamy Pasta, Seafood, Mild Cheeses