Savor the flavor of fall with delicious cocktails for all!
caramel pumpkin spice
Take your pumpkin spice to a whole
new level of ridiculous deliciousness!
Ingredients:
- 2 oz Smirnoff Caramel Vodka
- 2 tbsp Whipped Shots Whipped Cream
- 3 oz Pumpkin Spice Coffee Creamer
- Caramel Syrup
- Sprinkle of cinnamon
Directions:
Dip your glass into caramel syrup to garnish the rim and fill with ice. Add caramel vodka and pumpkin creamer and stir. Top with whipped cream, cinnamon, and additional caramel syrup.
Cider Sangria
Sweet, tart and comforting with a
hint of cinnamon!
Ingredients:
- Serving Size: 6
- 1 bottle Freixenet Prosecco
- 1 bottle Sparkling Cider
- ½ cup brandy
- Cinnamon sticks and apple for garnish
Directions:
Add cinnamon sticks and brandy in a pitcher and stir gently to combine. Before serving, add prosecco and sparkling apple cider to the pitcher and stir together, Serve over ice and garnish.
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pumpkin apple punch
The best flavors of fall all in one delicious drink!
Ingredients:
-
Serving Size: 2
- 3 oz Brother’s Bond Bourbon
- 2 tbsp caramel sauce
- 3 tbsp pumpkin puree
- 8 oz apple cider
Directions:
Pour 3 tablespoons of Caramel Sauce onto a small plate. In a cocktail shaker combine the pumpkin puree, bourbon, and apple cider and shake. Dip the rims of your glasses into the caramel sauce and serve over ice.
Cherry Sangria
Raise a cheer to the cheerful cherry!
Ingredients:
- 1 bottle Bliss Rosé
- 1 cup Chambord Liqueur
- 1 cup Cherry Juice
- 1/3 cup Cherry Heering liqueur
- 1/2 cup Orange Juice
- 2 cups Sweet Cherries (pitted & halved)
- 1 orange (thinly sliced)
- 1 Lime (thinly sliced)
- 2 cups chilled Club Soda
Directions:
Combine all ingredients except the club soda in a large pitcher with ice and refrigerate for at least 2 hours.
Taste and add more cherry liqueur if desired.
To serve, fill a glass with ice and fill 3/4 with sangria and 1/4 with club soda