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New Year’s French 75

Ingredients:
1 oz Abel Charlot Champagne
1 1/2 oz Hendrick’s Gin
3/4 oz Langer’s Lemonade
3/4 oz simple syrup

Directions:

Add gin, lemonade and simple syrup into a shaker with ice and shake well. Fine-strain into a Champagne flute and then top with Champagne. Garnish with lemon peel and enjoy! Cheers!

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Peachy Gin Fizz

Peachy Keen Gin Fizz

Ingredients:
3 oz Gin
3 oz Peach Nectar
1 oz Lime Juice
1/2 oz Simple Syrup
Peach Sparkling Water
Sliced Peach & Thyme for garnish

Directions:

Fill shaker with ice and add gin, lime juice, peach nectar, and simple syrup. Shake for 10 seconds, then pour over ice. Garnish with peach slices and a sprig of thyme.

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Bee's Knees

Bee’s Knees

Ingredients:
2 oz. gin
1/2 oz. Honey Simple Syrup
3/4 oz. lemon juice
Water

Directions:
Add ice, gin, lemon juice, and honey syrup. Shake, pour, garnish with lemon and enjoy!

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Pink Lady

Love is definitely in the air when you’re mixing up this swoon-worthy cocktail.

Ingredients:
1.5 oz Gin
1.5 oz Lemon Juice
0.5 oz Grenadine
1 Egg White
1.5 oz Apple Brandy

Directions:
Add ingredients to a shaker filled with ice. Shake, and strain into a cocktail glass. Garnish with black cherries and enjoy!

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Greens Recipe

Drink Your Greens

Ingredients
1 1/4 oz gin
3 oz margarita mixer
2 lime wedges
3 cucumber slices
1 sprig of fresh mint

Preparation
Muddle lime and cucumber in the bottom of shaker. Fill shaker with ice, and

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Quarterback Sack Recipe

Quarterback Sack

Ingredients
2 oz gin
2 oz vodka
1 oz triple sec
4 oz bloody mary mix
Splash of tonic water
Lime wedge for garnish

Preparation
Combine mix, gin, vodka and triple sec in a mixing glass filled with ice. Strain

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Pink & Gold

Ingredients
1 1/2 oz gin
1 cup diced watermelon
2 tbsp lime juice
1/3 cups ginger ale
Lime wedge for garnish

Preparation
Purée 1 cup of the watermelon. Strain through a sieve

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Light & Breezy

Ingredients
1 1/2 oz gin
3/4 oz lemon juice
3/4 oz light agave nectar
10 blueberries
Splash of sparkling wine

Preparation
Muddle the blueberries and agave nectar in a cocktail

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