Ingredients:
- 2 oz Maker’s Mark
- ¾ oz Lime juice
- 4 oz Ginger beer
- Mint sprig for garnish
- Lime wedge for garnish
Directions:
Fill mug with crushed ice.
Add bourbon and lime juice.
Top with ginger beer and stir gently.
Garnish with a sprig of mint and a lime wedge.
