
Ingredients
2 oz Irish whiskey
4 oz hot coffee
1 1/2 oz cream
1 tsp brown sugar
Preparation
Pour the brown sugar then the coffee into a mug and stir until sugar dissolves. Add
the whiskey and top with cream.
Ingredients
2 oz Irish whiskey
4 oz hot coffee
1 1/2 oz cream
1 tsp brown sugar
Preparation
Pour the brown sugar then the coffee into a mug and stir until sugar dissolves. Add
the whiskey and top with cream.