Spec’sology Blog - Wine

Prosecco is Italy’s most famous sparkling wine. Known for its aromas and flavors of white spring flowers, citrus fruits, green apples and pears. They are balanced with lively acidity and an elegant mousse. People are often confused by the differences between Prosecco and Champagne, as they’re both sparkling wines from Europe. What Is The Difference Between Champagne & Prosecco? Champagne is only made in the Champagne region of France and is produced using Chardonnay, Pinot Noir and Pinot Meunier grapes. Because Champagne ages longer on the lees (leftover sediment in the barrels), the flavor often resembles cheese rinds. In finer

Mead is the oldest alcohol on Earth. Scientists have found Chinese pottery from 9,000 years ago with evidence of mead fermentation that predates both beer and wine by thousands of years. To put that into perspective, humans were just reaching the end of the Stone Age! What Is Mead? So, what exactly is mead? Simply put, mead is a fermented beverage made primarily from honey. The three basic ingredients of mead are honey, yeast, and water. It exists in its own distinct category. You may hear it referred to as honey wine, but this is incorrect as wine is made

I was outdoors for a three-hour birthday party Saturday, and it was hot – not exactly out of the ordinary for a Houston weekend in July. It’s never a surprise when that pervasive heat continues to hang over the city through August and most of September before Fall begins. But as bad as it may have been here (the high that day was pegged right at 100°F), a record-breaking heatwave crested in France last week, with temperatures in various areas reaching up to 114°F. With large swaths of the country like Bordeaux, chock full of so many historical old buildings

Welcome to the final week of Spec’s Le Pour de France wine tour! We’re following the riders across France and giving you a rundown of the wine regions they’re in so as they’re pedaling you can be pouring glasses of regional favorites. This week brings us into the south of France for some truly incredible wines with a rich history of production and viniculture. Languedoc-Roussillon Region With 300,000 hectares of vineyards covering the Languedoc-Roussillon region is France’s largest wine producing region. In fact, it’s estimated that one in every 10 bottles in the 20th century originated here. The vineyards here

Welcome to the second week of Spec’s Le Pour de France wine tour! We’re following the riders across France and giving you a rundown of the wine regions they’re in so as they’re pedaling you can be pouring glasses of regional favorites. We begin this week with the longest stage in the tour, stage 7, which is also the beginning of the delicious Burgundy wine region and then takes us into the Southwestern France wine region for some hidden gems! Burgundy Region Stage 7: Friday, July 12, Belfort – Chalon-sur-Saône, 230km Stage 8: Saturday, July 13, Mâcon – Saint Étienne,

In honor of the world’s greatest bicycle race, the Tour de France, Spec’s will be taking you on a side-by-side tasting tour of the wine regions the cyclist will be riding through. We call it the Pour de France, and yes, we think it’s a clever name as well. We’ll be taking you through 2 regions per blog and providing a little background on the area as well as some recommendations from the region. We suggest you rally your friends for a watch party and raise a glass to the vineyards the cyclists pass. The first two stages take place

Fun Fact: The word spaghetti is plural for the Italian word spaghetto, which is a diminutive of spago, meaning “thin string” or “twine.” The best part about spaghetti is the variety of pasta dishes you can make. With each dish there’s a different wine that pairs perfectly. Check out our recommendations below and get ready for some serious noodling on date night! Red or Tomato-based Sauces Tomato-based sauces include fresh tomato with basil: pairs well with crisp dry whites such as Pinot Grigio or Verdicchio. Cooked tomato sauces such as Napolitano or marinara: pair with Montepulciano d’Abruzzo or a light

As far as meringue-based sweets go, the macaron stands out as a triumph of culinary achievement. Not to be confused with the similarly spelled macaroon, a coconut-based cookie, the macaron is made with egg white, icing sugar, granulated sugar, almond powder, and food coloring. It’s typically presented as a sandwich cookie with a buttercream, jam, or ganache filling. Macarons are available in a variety of flavors. These light in weight, but heavy in sugar, cookies pair wonderfully with wine. The key is to not let one overpower the other in sweetness by balancing out the dominating taste of the wine.

Americans have been appreciating fine wines from all over the world for decades, but what about wines made right here in the good old USA? American viticulturists have been hard at work crafting world-class wines, and winning awards around the world over the years. With wine typically recognized as a European and South American endeavor, it’s no wonder they haven’t been getting as much consumer attention. We aim to fix that with a list of America’s top wines for 2019 from around the country. 1. Beaux Freres The Upper Terrace Pinot Noir 2014 This critically acclaimed Pinot Noir from the

While you don’t need an excuse to celebrate mom, Mother’s Day is a great reason to host brunch and lavish well-deserved praise upon your mom. As we all know, brunch is the perfect reason to raise a glass before noon. Sure, you could serve up a regular old mimosa, but is that really worthy of the woman who spent hours in labor and then years raising you? We didn’t think so either, and that’s why we’ve put together a list of fabulous wines that pair wonderfully with mom’s love. 1. La Crema Pinot Noir If there’s a perfect Mother’s Day

If you aren’t sure if the old saying, “Mother knows best,” is true, then a quick trip to Spec’s will certainly solidify it as fact. Spec’s has aisles and aisles of mom’s favorites as well as accessories and gift baskets that’ll have her changing your name to Favorite. Below you’ll find a great little gift guide to show mom how much you care. Sweet Delicious Lazzaroni Amaretti Cookies are a great way to tickle her sweet tooth. Lady Walton’s White Chocolate French Vanilla Cookies are a delicious European style wafer cookie filled with creamy white chocolate and a hint of

While we’re not entirely sure where all these National fill in the blank Day ideas come from, we certainly can’t hold it against the creators as it gives us a reason to get back on the kitchen and wow some palates! In case you lost your “National Day of” calendar, April 29th is National Shrimp Scampi Day! We can’t think of a better way to spend a day than by indulging in shrimp and garlic. When you’ve got shrimp and garlic on the mind, your next thought should be wine. But which one goes with shrimp scampi? Thankfully, these delicious