Spec’sology Blog
The Best New Seltzers of Summer 2022
Spec’sology Blog, Seltzers
Tequila Slushes Recipes
Spec’sology Blog, Drink Recipes, Spirits
The Dirty Shirley & Other Vintage Cocktails
Spec’sology Blog, Drink Recipes, Spirits
5 Daiquiri Recipes With A Twist
Spec’sology Blog, Drink Recipes, Spirits
The Best Summer Chardonnays Under $30
Spec’sology Blog, Wine
Big Batch July 4th Cocktails
Spec’sology Blog, Drink RecipesEverybody loves serving up a signature cocktail at a Fourth of July party, but absolutely nobody wants to be stuck behind the bar working up a sweat shaking cocktails all night. The solution? Big batch cocktails!
Hosting a stress-free party starts by whipping up big-batch cocktails in advance and then simply leaving a pitcher or punch bowl out for guests to use at their (and your) convenience. Checkout some of our favorite big batch cocktail recipes and don’t miss a minute of the fun!
&n... Read More
5 Best Camping Cocktails
Spec’sology Blog, Drink RecipesJune is National Camping Month! (we can only assume this was created in some northern state where it’s a high of 80 in June!) Camping is a great way to get out and see America the beautiful in all its glory. Gathering around a campfire with your favorite pals can be the perfect vacation from the everyday hustle and bustle of modern life. Some of us here at Spec’s are avid outdoor enthusiasts while others prefer a shower and a tv; so, for this collection of campfire cocktails we’ve relied o... Read More
How To Make A Perfect Martini
Spec’sology Blog, Drink RecipesThe martini is a timeless classic. It never falls out of fashion as it is fashion. And there’s never a shortage of Bond films to remind us of its cool factor as well as to pique the interest of younger generations. Numerous theories on the cocktail’s origins exist, as do numerous versions and recipes. From gin or vodka to fruity or savory, the martini is a jack of all trades. Although, attaching “tini” to the end of a cocktail usually just means it’s served in a v-shaped glass, often c... Read More
How to Build the Perfect Cheese Board
Spec’sology Blog, Cheese, Entertain, Finer FoodsEver been equal parts hungry and lazy? So much so that you just end up stuffing some meat and cheese in your face and moving on?
Whether you knew it or not, you just dined on a charcuterie plate. Albeit a less fancy one than you’ll find in local restaurants, but we’re about to change all that!
First things first, it’s pronounced shar-cute-uh-ree. You’re welcome.
What Is Charcuterie?
The word charcuterie comes from the French and literally means cooked cold meats. A charcuterie bo... Read More
Highly Rated White Wines to Enjoy This Spring
Spec’sology Blog, WineSpring doesn’t last long in Texas, so getting the most out of this short season is the key to enjoying it while it lasts. And that’s where these easy-drinking whites truly shine. Whether you’re pairing a bottle with a light spring dish or just splashing it into a glass to enjoy on the porch, these spring sippers are perfect for any occasion!
Pick up any of these easy-drinking spring white wines and you’ll be ready to bloom no matter where you find yourself planted!
Kono Sau... Read More
Spec’s Staff Picks – Top Bourbons of 2022
SpiritsDo you like staff picks? Do you like bourbon? Well, you’re in for a treat, my friend! We rounded up Spec’s spirits experts and managed to get them to sit down for a few minutes (these people are always busy!) to enlighten us with their personal bourbon picks!
Read below to stock your shelf like a pro!
Maker’s Mark Spec’s Private Select
Spec’s loves working with Maker’s Mark! Thisselection of staves creates an excellent bourbon for drinking neat or your favorite cocktai... Read More