Ingredients
2 oz Irish whiskey
4 oz hot coffee
1 1/2 oz cream
1 tsp brown sugar
Preparation
Pour the brown sugar then the coffee into a mug and stir until sugar dissolves. Add
the whiskey and top with cream.
Ingredients
2 oz Irish whiskey
4 oz hot coffee
1 1/2 oz cream
1 tsp brown sugar
Preparation
Pour the brown sugar then the coffee into a mug and stir until sugar dissolves. Add
the whiskey and top with cream.
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